Most people have seen the commercials: a pleasant family gathers together in a sunny kitchen to savor a fresh-baked chicken dinner. The scene is idyllic. The smiles, laughter, and perfect place settings create the impression that this companies behind these ads love general well-being and happiness. But as many secretly- filmed documentaries demonstrate, the horrors felt by the birds who turn out on the dinner tables are almost unimaginable.
Modern best backyard chickens doesn’t look very modern. It seems barbaric. Plus it bears little resemblance to farming.
Birds who will be hatched at modern commercial poultry farms begin their thrives on a conveyor belt. Once they are taken off their shells, the horrors begin. Newly hatched men’re personally picked from the conveyor belt and tossed alive into grinding machines. Because birds are exempt in the Humane Slaughter Act, this practice can be as legal because it is unethical. Thousands of chicks meet this atrocious fate every day. For the females, their ultimate fate is determined by whether they’re being hatched as broilers or laying hens. Both types are delivered to environments their current address in impossibly crowded conditions and so are without the benefit of ordinary pleasures of existence like sunlight and clean air. The information their traumatizing lives, however, vary by their intended use.
Broilers, chickens being raised for meat, are stuffed with the a huge number into warehouses. The chicks are shown artificial human growth hormone that can cause their bodies’ development to outpace the increase of their legs, and consequently, they are often not able to walk or move when they’re only months old. Many chicks get no sleep because lighting is maintained constantly to stimulate unnatural eating patterns that facilitate faster growth. Nothing regarding their life is normal or natural.
Laying hens experience different, but equally horrifying, treatment. They’re jammed into cages so small they can not even spread their wings. Their beaks are burned in order that they won’t peck at themselves from frustration. This debeaking often ends in severe, chronic pain for your animals. Lots of people are also be subject to a practice called “force molting” that involves starving the birds-sometimes not feeding them for two weeks-in order to shock their into another egg laying cycle. Once egg production drops, these are immediately shipped on be slaughtered.
Since 1990’s, many undercover investigators have secretly filmed the grim and horrifying conditions during these commercial chicken farms. As the films negatively affect sales, the meat industry has fought to make it a criminal offence to secretly operate cameras in their facilities. These laws, meant to silence whistle-blowers, are referred“ag-gag” laws. However it is largely because of those earlier films how the public is now mindful of the terrible conditions by which commercially “farmed” chickens live and the inhumane means by which they die. So the next time the thing is that one particular commercials on TV, do not be deceived through the happy family propaganda. Under the surface is a horrifying reality that runners companies don’t want one to find out about.
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